Waffle Barn
1002 Riley St
This morning I took my family out to
try out the new breakfast/lunch place that just recently opened,
called The Waffle Barn.
The restaurant occupies the old Mission Rogelio Mexican restaurant
in the Wal-Mart strip mall. Located right next door to the Tokyo
Sushi restaurant near 24 hour fitness at 1002 Riley St.
Despite the place being crowded when
we arrived, we found there was not a long wait and we got seated
very quickly. The ambiance inside is ok; it’s got the structure of
the old Mexican restaurant with a high exposed dark ceiling and
white walls, and the chairs, tables and booths are the same
furniture that was there before. They’ve also got a built in counter
where about 8-10 people can sit near the front by the kitchen, that
reminded me of a cool old diner. The restaurant is pretty big and
can really hold a lot of people, it was almost packed to capacity
while we were there with many seniors and families with kids and
couples, it was a good crowd, typical of what you’d expect at a good
breakfast place on a weekend morning.
My daughter and I each ordered one of the combo breakfasts
consisting of a waffle, eggs, hash browns, sausage/bacon with OJ
(her) and coffee (me), and my wife ordered the California Omelet and
some hot tea.
The coffee refills were kind of slow and I had to ask for them, but
the place was packed so it was no biggie, especially since they
brought it out quickly after I asked.
One thing that was really nice was that the staff was ultra
friendly, attentive and they provided very fast service… we were
amazed at how fast the food came out – and that really surprised us
being there were so many people there… this place really knows how
to cook....
The food was pretty good; it’s your average breakfast. My eggs came
out exactly how I ordered them (which is nice), over medium and not
overcooked, my daughters scrambled eggs looked good. They offer
country potatoes or hash brown potatoes, I got the hash browns and I
liked that they came unsalted; I prefer to add my own s&p to sides
like that. The sausage was the link kind and was good, and the bacon
was cooked nice and crisp (I just had to sneak a piece from my
daughter’s plate to um, er test it…heh). Now although I rarely order
waffles, I have to say that the one I got was actually pretty darn
good, nice and fluffy and tasty and cooked just right, I enjoyed it
very much.
I have to note that the servings were huge, almost too huge, I think
next time, the misses and I will share an omelet or the like,
because it was more food then we needed and we ended up bringing
some home for the pooches. (which again was no biggie)
Maybe I should recommend or suggest that they offer half plates
order someday..
An interesting and curious thing I found while there...
As we were paying the bill, I saw a waitress taking out the biggest
plate of food I’ve ever seen! Being curious, I asked her about it
and she said it was their barn sized skillet plate and had over a
pound (or two?) of potatoes on it! The entire plate was piled at
least 5-7 inches high with potatoes, meats, cheese, etc..– no
exaggeration… it was enormous! The waitress said they have a contest
that if the patron can eat the entire plate in one sitting; they get
their name put up on a skillet wall of fame. When I looked over at
the guy who was getting the plate..… and saw how he was Paul Bunyan
sized (he made me look like a midget), I said – “now there’s a
serious contender”! Heheh that was a seriously insane amount of food
– it could’ve fed a family of four. If he can get all that down, he
deserves an award !
Bottom line, I'd say the Waffle Barn was good, it's your basic
standard breakfast fare with a fast and friendly staff and very good
prices that only ranged from 5.95 to 8.95
Someday soon I want to go back and try out one of their specialty
waffles such as their blueberry… or apple walnut… or strawberry
almond or …
Rating (out of 5)

Cost $45, 4 people
Ambiance: 3
Service: 4
Food: 4
Review By Dave Burrell
|